Easy one pot mexican red rice (vegetarian/vegan)

You can whip up this simple one-pot Mexican red rice in under half an hour,  

and it will be the perfect filling for tacos, burritos, or even just a side dish.  

No mess, no fuss, and tons of flavor—who's on board?  

Serve this simple Mexican rice dish at your next Cinco de Mayo party or Super Bowl snack table.   

Add heat or simmer it gently to your liking! Put it in the "arroz rojo" category; it tastes like something out of a Mexican restaurant.  

Need a little extra food? As a main course, nothing beats a bowl of charred street corn and mango guacamole—the classic Mexican ingredients  

This simple Mexican rice dish is perfect on its own, but it also goes well with fajitas, black beans, refried beans, pinto beans, and sofrito.  

Depending on your components, you may easily add heat or chilli to these basic elements.  

KOREAN CREAM CHEESE GARLIC BREAD

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